EVERYDAY GOURMET Steak Bites in Red Wine Mushroom Gravy
Are you looking for a use for leftover steak? It's hard to find a way to serve it that would be acceptable for another wine worthy dinner. Here is a quick and easy recipe for leftover steak and a perf... Posted on 7/22/11 at 7:27 PM
If you don't like mushrooms because of the texture thing, Herald Food Editor Jeff Tiedeman has a solution — and a recipe to try it out on — at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.
View your ad here! Cost effective targeted advertising. Contextual advertising starting as low as $79/month. This includes targeted ad delivery and search results! Add your business to the Marketplace »