An excerpt from Budgeteer columnist Linda LeGarde Grover's award-winning collection of short stories, “The Road Back to Sweetgrass,” which was recently recognized by the Native Writers’ Circle of the Americas.
Minnesotans are advised to avoid eating raw alfalfa sprouts, including sprout blends containing alfalfa sprouts after food safety investigators linked raw alfalfa sprouts to cases of human illness involving Salmonella Saintpaul.
April 29, 2009
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