FARGO, N.D. — Enrollees in the first “BBQ Boot Camp” of the season April 24 in Fargo, N.D., got a heaping helping of advice on how to prepare red meat favorites outdoors.
David Newman, an assistant professor of animal sciences and swine extension specialist at North Dakota State University in Fargo, was one of the coordinators and presenters at the event,
Barbecue enthusiasts are called to participate in the second annual “Bar-b-Que from the Heart” ribs cookoff in Dickinson.
The cookoff is Friday and Saturday, Sept. 4-5, at the Dickinson Recreation Center.
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