PRAIRIE BUSINESS May issue Editor's Note: Road Trip
Workforce issues once again grace the cover of our magazine. This month, we explore the trucking industry and efforts firms are making to attract and retain the drivers they need to keep all of our go... Posted on 4/28/14 at 10:09 AM
THIS WOMAN WRITES The Simple Life: Eating out by Eating in
This last week, the Norwegian Artist and I celebrated 31 years of marriage with a special dinner for four. What should have cost $170 ran a little under $25.
Do I have access to a coupon code that ... Posted on 12/20/13 at 3:52 PM
EVERYDAY GOURMET Port Wine Cranberry Sauce with Rosemary and Dried Cherries
In my house, I like to keep Thanksgiving preparations as easy as possible. My way of doing that is to plan ahead and prepare as much as possible ahead of time! This cranberry sauce can be made up to 1... Posted on 11/18/12 at 5:53 PM
FARM BLEAT The Yellow Tail fallout
I had a little extra time this morning to catch up on some of the news that has been filling up my Facebook page recently.
Specifically, I wanted to catch up on a little story that has made big waves ... Posted on 2/11/10 at 5:05 AM
WASHINGTON — House Agriculture Committee Chairman Frank Lucas, R-Okla., said March 9 that he is still seeking “consensus” on dairy policy in the next farm bill and that the bill must also address the needs of specialty crop producers.
ST. HELENA, Calif. — Selling wine by the glass is hot, but having half-empty bottles left over is not, something that has prompted restaurants and bars to explore new delivery systems from sophisticated preservation devices to kegs that keep wine on tap.
SAN JOSE, Calif. — Grape growers and wineries in parts of Santa Clara County will have to follow new rules on how they handle and process grapes after the European grapevine moth was discovered for the first time in the county.
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