STAFF BLOG AG RIGHT GM food: Safe or not?
A lot of smart people have strong feelings, both pro and con, about genetically modified crops. Supporters say GM food will bring immense benefits to the world's growing population which needs more an... Posted on 2/3/15 at 9:23 AM
STAFF BLOG MIKKEL PATES' AG AT LARGE NDSU's flax promoter -- Dr. Jack Carter dies, Sept. 11
Dr. Jack Carter, the long-time promoter/pioneer of new, healthfuluses for flax, and long-time administrator in the North Dakota State University plant sciences departments, died on Sunday, Sept. 11, 2... Posted on 9/12/11 at 9:36 AM
FARM BLEAT On ginger, piggies, willows and hops
I believe I mentioned in a blog a while back that I am taking part in a 10-month-long leadership program offered through the University of Minnesota called the U-Lead Advisory Academy.
I'm writing my... Posted on 11/4/10 at 9:40 PM
There has been a dramatic change in the economic environment of Red River Valley agriculture, as documented by Farm Business Management Program reports from 230 farms in North Dakota and Minnesota during the 2012 to 2014 period.
The El Nino weather phenomenon predicted by meteorologists could push depressed palm oil prices as high as $700 a tonne this year, an industry group in top producer Indonesia said on Friday, although any impact on production would not come until early 2016.
Michael Taylor and Anuradha Raghu
May 22, 2015
Chipotle hit the headlines last week when the company announced it would no longer serve customers genetically modified foods. This despite the fact that more than a trillion meals containing genetically modified food have already been eaten in the United States without incident. Science has decisively found that these foods have no negative impact on health.
Proposed changes to China's regulations on genetically modified organisms could further delay an already lengthy approval process for imports of new GMO crops, plant science industry association CropLife Asia said.
The plan is a result of a 2014 presidential memorandum that recognized the increase in pollinator losses in recent years, made the health of honeybees and other pollinators a presidential-level concern and set up a task force of many federal agencies to develop a government-wide strategy to reduce their losses.
he U.S. Senate Agriculture Committee on May 21 passed the U.S. Grains Standards Act Reauthorization.
U.S. Sen. Heidi Heitkamp, D-N.D., included an amendment that could lead to better access to Canadian wheat and barley markets for U.S. farmers near the border.
North Dakota State University is providing a three-day course on risk management to members of the corn ethanol industry June 16 to 18 in Fargo.
The training will take place in NDSU's commodity trading room, which is in Barry Hall at 811 2nd Avenue N.
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