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feedlot, feedlots

Articles: 89 results from the past year. For older articles, see advanced options.

Canary fundamentals tight
The canary market has been more or less flat for three years, hanging around, or, more likely, just below the 25-cent level.
Monday, November, 04, 2013 - Agweek - News

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Feds looking into SD beef plant
Federal authorities are investigating the finances of an idled beef plant and a federal immigration program that supplied much of its funding, two former chief players in the company told The Associated Press on Thursday.
Thursday, October, 31, 2013 - Associated Press - News

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Saskatchewan helps farmers find workers
For a fee, an agency will recruit foreign laborers.
Monday, October, 28, 2013 - Canadian Press - News

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BeefTalk: Sending spayed heifers to the feedlot
The spayed heifers are off the grass and ready for the feedlot. The Dickinson (N.D.) Research Extension Center spayed all the extra heifers and sent them to grass at the end of May and returned them home in mid-October.
Thursday, October, 24, 2013 - NDSU Extension Service - News

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The benefits of protein
Properly managed forage supplies have the potential to increase rib-eye area in long yearling steers by 25 percent.
Monday, October, 21, 2013 - Agweek - News

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'The factory burned down'
Nobody knows how many cattle may have died because of the storm that gripped much of the western third of South Dakota for three days. They may never know.
Monday, October, 21, 2013 - Agweek - News

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Beefing up
Doug Goehring thinks now is a good time to beef up his department’s dairy and cattle development.
Monday, October, 14, 2013 - Agweek - News

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Pea supplies are larger than normal
The big movement of off-combine pea sales has come and gone and the trade is starting to have to pull peas out of storage.
Monday, October, 14, 2013 - Agweek - News

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Animal health following weekend weather events
South Dakota State University Extension veterinarian Russ Daly gives a summary of some health issues South Dakota ranchers may see as a result of the blizzard.
Monday, October, 07, 2013 - SDSU Extension Service - News

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Minimize calf stress during weaning
The key to producing a successful calf crop that thrives from weaning through finishing is in the producer’s ability to minimize calf stress.
Monday, October, 07, 2013 - SDSU Extension Service - News

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Flax mostly harvested
Flax has mostly been harvested and, as usual, there are few quality issues.
Monday, October, 07, 2013 - Agweek - News

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Ethanol byproducts
Paying the feed bill has cleaned out bank accounts faster than Jesse James in recent years, as high corn prices left cattlemen everywhere looking for the cheapest, most efficient alternatives.
Monday, September, 30, 2013 - Certified Angus Beef LLC - News

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Soybean harvest under way
Soybeans are coming off in southern Manitoba and buyers are geared up to handle the flow.
Monday, September, 23, 2013 - Agweek - Markets

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Mont. spring wheat harvest winds down
The National Agricultural Statistics Service is saying farm and ranch conditions in southeast Montana are good for this time of year, and fall is coming on.
Monday, September, 23, 2013 - Agweek - News

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Turning the page
It was largely symbolic, but one year after the largest meat recall in Canadian history, the city of Brooks in southeast Alberta held a celebration to mark the turning of a page.
Monday, September, 16, 2013 - Canadian Press - News

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Much-needed moisture
In its Sept. 9 report, The National Agricultural Statistics Service says western and central parts of North Dakota have been picking up much-needed rainfall.
Monday, September, 16, 2013 - Agweek - News

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Video: A custom-fed lot
When ranchers work closely with a feedlot, it helps their calves express full genetic potential, according to Darrell Busby, Iowa State University, and feedlot owner-manager Kenny Knight, Lyons, Kan.
Tuesday, September, 10, 2013 - - News

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Soybeans explode higher
Chicago Board of Trade soybeans traded 45 cents per bushel higher in overnight trade Sept. 2 and 3, as lack of rain is hurting filling.
Monday, September, 09, 2013 - Agweek - Markets

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Making a 'premium' calf
There are six steps to placing premium calves that excel on the market: superior genetics, sound management, preconditioning, tag identification and certification, and a good marketing strategy.
Monday, September, 09, 2013 - Agweek - News

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Markets affect calf ownership

Monday, September, 09, 2013 - SDSU Extension Service - News

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