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steer, steers

Articles: 35 results from the past year. For older articles, see advanced options.

Ohio farmer: Precision ag pays
Most farmers attending a Precision Agriculture Summit instinctively believe precision agriculture pays, but when one of their own puts a pencil to it, they take notice. Brian Watkins is on the eastern edge of the corn and soybean belt and was one of the early adopters of variable-rate application technologies.
Tuesday, January, 20, 2015 - Agweek - News

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Beef byproducts at record high values
FARGO, N.D. — The values of beef byproducts — parts such as livers, hearts, tongues, stomachs and hides — have been increasing and are at record-high values, according to Tim Petry, North Dakota State University Extension livestock marketing economist.
Monday, January, 19, 2015 - Forum News Service - News

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Don't feed bulls that won’t make it to next breeding season
Each year, the Dickinson (N.D.) Research Extension Center reviews the bulls from the previous year to cut back on what bulls need to be overwintered.
Monday, December, 29, 2014 - - News

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Byproduct exports impact cattle prices
The importance of U.S. beef exports to the U.S. cattle markets has been well-documented.
Monday, December, 29, 2014 - - News

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Strong markets influence decisions
It’s hard to pick up a farm paper without seeing an article speculating on cowherd expansion.
Monday, December, 22, 2014 - - News

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Can you afford to hold back heifers?
As we are seeing all-time highs in feeder calf prices, we are also looking at all-time high prices to purchase bred heifers.
Monday, November, 24, 2014 - Agweek - News

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Wis. rancher pushes for healthy soil
LUCK, Wis. — For decades, Mike Miles has stood up — or sat in — for his beliefs. Now, the Luck, Wis., farmer is determined to make the world better in a small way that has a big impact.
Monday, November, 24, 2014 - Special to the Pioneer Press - News

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Obama plans executive actions to strengthen US manufacturing
President Barack Obama will launch a series of executive actions today to strengthen U.S. advanced manufacturing, including a $300 million investment in three technologies considered crucial to the country’s industrial competitiveness.
Monday, October, 27, 2014 - - News

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Consider buying beef cattle for long-term gain
Last year, I was elated when a high choice, visual yield grade 3 steer carcass brought more than $206 per hundredweight on the rail. With a hot carcass weight of 977 pounds, the total value of the steer was $2,017.31.
Monday, October, 27, 2014 - Agweek - News

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Keep Holstein bull calves healthy
Proper care of newborn calves is always the best choice.
Monday, October, 20, 2014 - Agweek - News

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ND farmer adds to farm, feedlot through industry highs and lows
Chase Dewitz has fearlessly expanded his North Dakota farm, having ridden the ups and now navigating the downs of lower commodity prices.
Monday, October, 13, 2014 - Agweek - News

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Calves prepare for independent life
As ranchers get ready for preweaning shots and deworming, the calves are in the homestretch. They’re starting to get a little hay and grain to supplement the fading grass and prepare them for independent life in September.
Monday, August, 25, 2014 - Agweek - News

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Parasites eat away profits
Internal parasites in cattle — often called worms — eat away at the performance and marbling potential in fed cattle, even when they’re dewormed properly at arrival. That’s according to research at Iowa State University, which also suggests deworming stockers or preconditioned calves as a best management approach.
Monday, August, 18, 2014 - Agweek - News

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Nutritionists, food bloggers tour ND wheat fields
Farmers and ranchers often lament that people outside agriculture don’t seem to understand or care what they do. But North Dakota wheat farmers found a receptive audience in the Wheat Safari, which stopped today on the Brad Thykeson farm near Portland, N.D.
Wednesday, August, 06, 2014 - Agweek - News

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Competition forces some bulls out of pens
Most bulls can fill feedlot pens, but some are herd bulls and some aren’t. Every year, the competition in the bull pen gets tougher, so some bulls need to leave.
Monday, June, 23, 2014 - Agweek - News

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