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olive oil

Articles: 7 results from the past year. For older articles, see advanced options.

2013 Index shows moderate land price increase
An annual index of farmland values increased 17 percent in North Dakota in 2013, according to an annual report by a state land appraisers group.
Monday, February, 03, 2014 - Agweek - News

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Pasture-raised pork a boost to local food scene
Wrenshall, Minn., hog farmer Matt Weik can talk passionately about the marbling of his pork, its dark red color and its ability to melt in your mouth given certain treatments. And then later, he’s sitting in a cozy hay-filled pen with a sow and her piglets, stroking the mother and delicately checking on the babies. It sort of proves the theory: you can have your bacon, but you should scratch it, too.
Wednesday, January, 28, 2015 - Forum News Service - News

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Drought forces Calif. farmers to idle cropland
Drought-stricken California farmers facing drastic cutbacks in irrigation water are expected to idle some 500,000 acres of cropland this year in a record production loss that could cause billions of dollars in economic damage, industry officials say. Large-scale crop losses in California, the No. 1 U.S. farm state producing half the nation’s fruits and vegetables, would undoubtedly lead to higher consumer prices, especially for tree and vine produce grown only there. But experts say it is too soon to quantify the effect.
Monday, February, 10, 2014 - Reuters - News

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Ranchers mull feedlot expansions
FARGO, N.D. — More livestock producers are considering adding or expanding livestock feeding operations in North Dakota, officials say.
Monday, March, 03, 2014 - Agweek - News

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Study: Calif. ag faces record water loss
A new report from the University of California, Davis, shows California agriculture is weathering its worst drought in decades because of groundwater reserves, but the nation’s produce basket might come up dry in the future if it continues to treat those reserves like an unlimited savings account.
Tuesday, July, 15, 2014 - - News

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ND research farm marks anniversary
Ed Hauf remembers when most farmers in his part of the world grew only wheat and barley. He also remembers when most crop rotations there included summer fallow, or keeping a field out of production, generally one year in three.
Monday, February, 10, 2014 - Agweek - News

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CAB offers Kosher brand extension
Anyone who has ever had to follow a special diet — for medical reasons, weight loss or otherwise — knows how restrictive it can seem.
Monday, February, 17, 2014 - Agweek - News

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