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farmers market, farmers markets

Articles: 29 results from the past year. For older articles, see advanced options.

How does your garden grow?
North Dakota man sells vegetables through local farmers market.
Tuesday, August, 13, 2013 - - News

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Farmers market bustles near Havana
Trucks crammed with produce travel hundreds of miles from every corner of Cuba each weekday to form long lines at the 114th Street Market.
Monday, October, 07, 2013 - Associated Press - News

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Tech startups create virtual farmers markets
Sara Pasquinelli doesn’t shop at the grocery store much anymore. The busy mother of two young boys buys nearly all her food from a new online service that delivers to her front door — but it doesn’t bring just any food.
Monday, December, 30, 2013 - Associated Press - News

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Professor’s work helps farmers, marketers
The North Dakota State University associate professor and cereal scientist in the Department of Plant Sciences is in charge of the hard red spring wheat quality laboratories at NDSU. The labs analyze thousands of hard red spring lines each year for their flour and baking-quality profiles, according to the North Dakota Agricultural Experiment Station. During busy months, the lab runs 24 hours a day to make sure the quality analysis is done on time.
Monday, January, 20, 2014 - Forum News Service - News

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It's bean season
Mary Roduner shares tips on how to select beans when buying them at the farmers market or when to pick them from your own garden so you get beans with the best flavor and nutrition.
Tuesday, September, 03, 2013 - SDSU Extension Service - News

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Naturally grown
Justine and Brian Denison say they adhere to all the growing practices required for organic certification, yet if they label their beans and tomatoes “organic” at the farmers market, they could face federal charges and $20,000 or more in fines.
Monday, August, 26, 2013 - Associated Press - News

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Report lauds local produce gardening efforts in Minn.
A report released today highlights “good food movements” in the Northland. The Western Lake Superior Good Food Movement Status Report was prepared by the Duluth, Minn.-based Institute for a Sustainable Future, a nonprofit that seeks to promote ecological health.
Thursday, May, 08, 2014 - - News

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In the food business
Carmella Alvaro watched as a metal machine rolled two sheets of raw pasta, tapped out a dozen square raviolis and inserted a three-cheese and roasted-garlic filling.
Monday, September, 30, 2013 - The News & Observer (Raleigh, N.C.) - News

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Sell-by dates lead to waste
Americans throw away 40 percent of the food they buy, often because of misleading expiration dates that have nothing to do with safety, according to a recent study released Wednesday by Harvard University Law School and the Natural Resources Defense Council, an environmental group.
Monday, September, 30, 2013 - San Francisco Chronicle - News

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Preservation of the bees
Lawns are food deserts for pollinators that depend on flowers for their nutritional needs.
Monday, May, 05, 2014 - Agweek - News

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Small farms, big roles
The Census of Agriculture shows, for the most part, farms are becoming bigger and fewer. But the census also shows farms still vary in size: Small ones are growing in number and those of modest size continue to play a huge role. Agweek kicks off a series profiling small farms operated by people whose main sources of income are off-farm jobs.
Monday, May, 19, 2014 - Agweek - News

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Latest News
Salmonella outbreak widens, SDSU research explores exposure to livestock, and the ND local foods directory is now available.
Monday, June, 02, 2014 - Agweek - News

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AFBF, NFU send letter to farm bill conferees
The National Farmers Union also said in an Oct. 16 letter that maintaining the current permanent farm laws is a top priority, but it differed from Farm Bureau in other priorities.
Monday, October, 21, 2013 - Agweek - News

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Harvest for the hungry
As a volunteer neighborhood coordinator for the gleaning program Fruits of the City, which collects unharvested fruit from orchards and yards that would otherwise go to waste, Peter Martignacco drives around Twin Cities suburbs hunting for fruit trees and knocking on doors.
Monday, October, 21, 2013 - Minnesota Public Radio News - News

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Fla. ranchers seek locally grown label
The program encourages local beef.
Monday, November, 11, 2013 - Associated Press - News

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A new solution
Small farmers turn to mobile poultry slaughter.
Monday, November, 25, 2013 - Associated Press - News

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WIC and Mexican trade restrictions still hot topics in potato industry
John Keeling. head of the National Potato Council, spoke Feb. 19 at the annual International Crop Expo at the Alerus Center in Grand Forks, N.D. The show, which combines activities sponsored by small grains, potato and soybean groups, is expected to draw 5,000 people and about 175 exhibits.
Wednesday, February, 19, 2014 - Agweek - News

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Ag census shows farms are bigger, fewer, more prosperous
The Ag Census, conducted once every five years, says American farms, on average, are bigger, fewer and more prosperous. And though the number of young farmers has risen, U.S. farmers, on average, are getting even older.
Friday, February, 21, 2014 - Agweek - News

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Spring planting goes on amid snow at Northland farm
At Hoffbauer Farm in Minnesota’s Midway Township, you’ll find 3 feet snow over most of the place. Where there isn’t snow, there are 3 inches of squishy mud that is pushing slick ice and pooling against snowpiles towering over your head.
Tuesday, April, 08, 2014 - Forum News Service - News

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‘Farmland’ showcases ag industry
FARGO, N.D. — Anyone with a connection (eats food or wears clothes) would probably find the movie “Farmland” worth 10 bucks. The documentary movie rolled out in a national limited release May 1, with a free premiere on April 30 in Fargo at the Marcus West Acres Theater.
Monday, May, 05, 2014 - Agweek - News

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