Articles: 12 results from the past year. For older articles, see advanced options.
Video: Advantages of artificial insemination
Cliff Lamb, of the University of Florida, and Willie Altenburg, of Genex Cooperative, talk about the advantages of artificial insemination (AI) and fixed-time breeding protocols.
Tuesday, March, 26, 2013 - Certified Angus Beef LLC - News
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Cliff Lamb, of the University of Florida, and Willie Altenburg, of Genex Cooperative, talk about the advantages of artificial insemination (AI) and fixed-time breeding protocols.
Tuesday, March, 26, 2013 - Certified Angus Beef LLC - News
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Farmer's health affects herd health
A well-prepared producer equals a content cow
Monday, December, 17, 2012 - Agweek - Opinion
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A well-prepared producer equals a content cow
Monday, December, 17, 2012 - Agweek - Opinion
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How many have to go?
No matter how bad or how good a herd is, there’s always a top and bottom end. Therein lies a silver lining. Another 20 percent off the bottom means the surviving genetics are better adapted to producing calves that grow and grade in these stingy conditions.
Monday, February, 25, 2013 - Agweek - News
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No matter how bad or how good a herd is, there’s always a top and bottom end. Therein lies a silver lining. Another 20 percent off the bottom means the surviving genetics are better adapted to producing calves that grow and grade in these stingy conditions.
Monday, February, 25, 2013 - Agweek - News
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Toughing it out
A cow-calf rancher braces for drought.
Monday, January, 28, 2013 - Agweek - News
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A cow-calf rancher braces for drought.
Monday, January, 28, 2013 - Agweek - News
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BeefTalk: An evolving beef industry
The beef industry is evolving, and so are beef cattle. This is the time of year when producers buy bulls, and every bull that is turned out to cows contributes to the evolving beef industry.
Friday, January, 18, 2013 - NDSU Extension Service - News
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The beef industry is evolving, and so are beef cattle. This is the time of year when producers buy bulls, and every bull that is turned out to cows contributes to the evolving beef industry.
Friday, January, 18, 2013 - NDSU Extension Service - News
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Beef's future
Multi-state conference looks at survey data.
Monday, January, 21, 2013 - Agweek - News
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Multi-state conference looks at survey data.
Monday, January, 21, 2013 - Agweek - News
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BeefTalk: Now is the season of bull buyers and sellers
The bull-buying season certainly is here, and I hope those who need some good replacement bulls are busy shopping. Like a good ice pond with way too many ice houses loaded with fishermen, who gets the fish (in this case, the bull) takes luck and good planning.
Thursday, January, 31, 2013 - NDSU Extension Service - News
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The bull-buying season certainly is here, and I hope those who need some good replacement bulls are busy shopping. Like a good ice pond with way too many ice houses loaded with fishermen, who gets the fish (in this case, the bull) takes luck and good planning.
Thursday, January, 31, 2013 - NDSU Extension Service - News
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Real money
How much money is enough for producers to try different grades of beef?
Monday, March, 25, 2013 - - Opinion
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How much money is enough for producers to try different grades of beef?
Monday, March, 25, 2013 - - Opinion
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Still Pioneers
ND ranch family builds on cornerstone
Monday, December, 17, 2012 - Agweek - News
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ND ranch family builds on cornerstone
Monday, December, 17, 2012 - Agweek - News
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Shifting to dry lots
Cow-calf production is most often done on pastures, but an ongoing study at the North Dakota State University Research Extension Center in Carrington is proving that it can also be done in a dry lot.
Monday, August, 20, 2012 - Agweek - News
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Cow-calf production is most often done on pastures, but an ongoing study at the North Dakota State University Research Extension Center in Carrington is proving that it can also be done in a dry lot.
Monday, August, 20, 2012 - Agweek - News
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Flipping the switch
It’s been called Middleroad Acres since the 1930s. That’s because the farmstead is bisected by a township road.
Monday, October, 08, 2012 - Agweek - News
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It’s been called Middleroad Acres since the 1930s. That’s because the farmstead is bisected by a township road.
Monday, October, 08, 2012 - Agweek - News
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Tough times again in livestock
Monday, November, 26, 2012 - Agweek - News
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Monday, November, 26, 2012 - Agweek - News
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