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Published December 20, 2013, 12:00 AM

A hot plate of lutefisk with drawn butter and mashed potatos


A hot plate of lutefisk with drawn butter and mashed potatos fill a plate at the East Grand Forks Eagles Club's Thursday night lutefisk dinner.JOHN STENNES/GRAND FORKS HERALD
Read the article: Lutefisk harder to find, but some eateries still offer Norwegian dish