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Published August 12, 2009, 12:00 AM

Chinese Broccoli


Chinese broccoli was part of the available fare on Wednesday at the Duluth Farmers Market on 14th Avenue East and Third Street. What to do with it? How about preparing it with oyster sauce? (Christa Lawler/clawler@ duluthnews.com)


Read the article: Cooking gets adventurous with farmers market fare