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Published June 14, 2012, 12:00 AM

Susie Thompson rates her latest batch of french fries


North Dakota State University’s potato breeder, Susie Thompson, rates her latest batch of french fries last week in Fargo. She rates the fries using a color chart, with the whitest fries ranked the highest. Jesse Trelstad / The Forum
Read the article: Breeder aims to find a potato with potential