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Published August 29, 2012, 12:00 AM


Randy Schmitz’s soybeans fill upper-level pods at Brewster, Minn., in a field across U.S. Highway 60 from Minnesota Soybean Processors, which processes some 35 million bushels of soybeans a year. Mikkel Pates, Agweek
Read the article: Minn. crops holding on