The U.S. Department of Agriculture has a new resource for farmers and
ranchers who are adapting their operations to climate change.
Jerry Kruger, a long-time Warren, Minn., wheat farmer, remembers when a spring wheat crop that yielded 40 beshels per acre was cause for celebration.
The long run of warm, dry weather, and the forecast of even more to come, is giving Upper Midwest corn producers a difficult but not unpleasant decision: Harvest wet corn now and pay drying expenses? Or hold off combining for a few days and allow corn to dry naturally in the field?
Dry bean yields in North Dakota and western Minnesota were hurt by unfavorable weather and crop disease, an industry official says.
This spring, for the second straight year, many area farmers decided to continue planting well into summer rather than quit planting and collect federal crop insurance.
Continued warm, dry weather, and the forecast of more to come, is giving Upper Midwest corn producers a difficult but not unpleasant decision: Harvest wet corn now and pay drying expenses? Or hold off combining for a few days and allow corn to dry naturally in the field?
Experts offer these tips for anyone interested in pursuing ag education or training:
Dylan Pratt smiles as he walks through the college livestock barn. He calls out friendly greetings to the cattle and pats a few on the forehead.
Dwight Aakre has analyzed many federal farm bills in his career. But even the veteran North Dakota State University Extension Service farm management specialist isn’t sure which of the two safety-net options created by the 2014 farm bill is the better choice for area farmers.
The Upper Midwest soybean harvest is surging into high gear.
“Right here in my area, it will really get going this week,” says Anthony Bly, Sioux Falls-based soils field specialist with South Dakota State University Extension. “I know other areas where it’s already going strong.”