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Published May 28, 2013, 01:13 PM

Video: Better cattle in demand

John Butler, Beef Marketing Group, and Paul Dykstra, Certified Angus Beef LLC, discuss why tight cattle supplies and increasing quality grades make better cattle worth even more.

By: Certified Angus Beef LLC,

John Butler, Beef Marketing Group, and Paul Dykstra, Certified Angus Beef LLC, discuss why tight cattle supplies and increasing quality grades make better cattle worth even more.

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