Published August 13, 2009, 08:59 AM
CHEF JEFF: Crazy for Coleslaw
Nothing beats coleslaw made from a fresh head of cabbage. And Herald Food Editor Jeff Tiedeman is in a chopping mood at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef JeffBy: Herald Staff Report,
- Kim Chee Slaw
If you are looking for a spicy version of an old favorite to serve at your next cookout, try Kim Chee Slaw.
Nothing beats coleslaw made from a fresh head of cabbage. And Herald Food Editor Jeff Tiedeman is in a chopping mood at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
Tags: chef jeff, kim chee, food, features, coleslaw, cabbage, northland, agriculture, recipes
More from around the web
RSS Feeds